Garduña Pago

A Syrah from a cool hillside, precise and persistent.

Pago Garduña is a wine made only with Syrah, a variety that has adapted perfectly to the terroir of Abadía Retuerta making it special and unique. The soil is predominantly limestone, white and luminous, and located in a valley surrounded by pine trees that protect it from the winds.

Elegance and subtlety predominate in this suggestive red wine of exclusive production that will delight Syrah lovers. A never-ending wine, which takes its expressiveness and refined maturity.

TYPE

Red

GRAPE

100% Syrah

VINTAGE

2022

99,00 €

24/48 H SHIPPING

Mainland

SECURE PACKAGING

Eco-friendly wine box

WINERY GUARANTEE

Direct from winery

Available for immediate dispatch. Receive it by Tuesday 17 de November.

Temperature-controlled shipping in summer. Hand-delivered by specialized wine couriers. Winery pickup available by appointment.

Expert ratings

Pago Garduña offers one of the most refined expressions of the Syrah variety at the Abadía Retuerta estate. Sourced from a north-facing vineyard surrounded by pine trees, it combines depth, freshness, and elegance in a profile characterized by precision and balance.

NOTES

Tasting notes

APPEARANCE

A deep cherry color with violet hues and remarkable intensity.

NOSE

Ripe black fruit, dark spices, delicate floral notes, and hints of fresh forest that lend complexity and character.

PALATE

Dense, enveloping, and precise. It combines length and intensity with polished tannins and an excellent sense of balance.

FINISH

Persistent and elegant, with a clear expression of the grape variety’s character and its origin.

REVIEWS

Our wine
score

92

ROBERT PARKER

93

JAMES SUCKLING

95

GUÍA PEÑÍN

WINERY

Winemaking

The 2022 vintage was marked by high temperatures throughout the growing season. At Pago Garduña, the north-facing exposure and the water-retention capacity of its limestone soil allowed for a slow and balanced ripening process, preserving the vineyard’s natural freshness.

Fermentation took place at a moderate temperature, followed by a short maceration period of approximately eight days to enhance the wine’s finesse and aromatic precision. Malolactic fermentation occurred spontaneously in French oak barrels.

Grape picking

Hand-harvested on September 28, 2022

Ageing

16 months

Oak

in French oak barrels, with 60% new oak.
ORIGIN

TERROIR

TERROIR

Pago Garduña comes from a vineyard planted in 1994, located at an elevation of 810 meters in a valley surrounded by pine trees. Its north-facing orientation and gentle eastward slope create a cooler microclimate within the estate. The limestone-clay soils, with high water-retention capacity, contribute to very low yields and grapes with great concentration and balance.

ALTITUDE

810 m

SOIL

Clay limestone with high water-retention capacity.

PROFILE

What does
this wine taste like?

An elegant, deep Syrah that prioritizes precision over power. Ripe black fruit, spices, and balsamic notes blend into an enveloping texture, supported by remarkable freshness and a long finish.

BODY

75

TANNIN

70

ACIDITY

65

SWEETNESS

5

BODY

How to pair
this wine?

Lamb and suckling lamb

Traditional barbecues and slow-cooked meats.

Noble Birds

Ducks, pigeons, and other small game birds.

Spicy Mediterranean Cuisine

Mountain-style rice dishes, glazed meats, and recipes featuring aromatic spices.

SPEC SHEET

Data
sheet

Alcohol
15%

Allergens

Contiene sulfitos

Nutritional information

E= 95 kcal – 393 kJ

Produced and bottled by

Abadía Retuerta S.A. Sardón de Duero – Valladolid – Spain. R.E.8.012 – VA

Ingredients

Designation

Abadía Retuerta Protected Designation of Origin

Frequently
asked questions

We answer the most common questions before you take the next step. If you can’t find what you’re looking for, our team is just a message away.

FAQ

What kind of wine is Pago Garduña?

Pago Garduña is an age-worthy red wine made exclusively from Syrah grapes grown on a single vineyard plot located on the Sardón de Duero estate. It is distinguished by its balance of intensity, freshness, and elegance, faithfully reflecting the character of its origin.
Pago Garduña comes from a single north-facing Syrah vineyard located at an elevation of 810 meters. This unique location promotes slower, more balanced ripening, resulting in a wine of great precision, freshness, and elegance.
To fully enjoy it, we recommend opening or decanting Pago Garduña 30 to 60 minutes before serving. The ideal serving temperature is between 16 and 18 °C, allowing you to appreciate its full aromatic complexity and balance on the palate.
For optimal preservation, we recommend storing the bottles horizontally in a dark, vibration-free place at a constant temperature—ideally between 12 and 15 °C—while also maintaining an appropriate level of humidity.

Reservation form

Menú degustación con chefs estrella Michelin

Una propuesta creada a cuatro manos por nuestro chef de Refectorio, Marc Segarra, junto a Manuel Costiña,  chef de Retiro da Costiña. Plazas limitadas, reserve su plaza para el 26 de octubre 2026.